1 cup Milk
1tbsp loose leaf black tea
Zest of 1 lemon
1/2 cup Cream
2 tbsp Granulated sugar
1 1/4tsp Knox gelatin powder
1/4 cup White chocolate melted
6pre-baked tart shells
1 cup Milk
1tbsp loose leaf black tea
Zest of 1 lemon
1/2 cup Cream
2 tbsp Granulated sugar
1 1/4tsp Knox gelatin powder
1/4 cup White chocolate melted
6pre-baked tart shells